Our menu is split into 3 versions- lunch, dinner and carvery- below is an example of our menu
(Grills- only Steaks and Gammon with Chips, peas, mushrooms, tomato and onion rings. The burgers come with chips and salad)
Light Bites
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Prawn and smoked Salmon Salad£7.50-£14.00Mixed leaves, Tomato, Cucumber, Red Onion and Pepper, salad dressing with Marie Rose sauce. Starter: £7.50 Main: £14.00
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Crispy Duck Wings£6.50with Korean Barbeque Sauce
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Lightly dusted Calamari£6.50served with mixed leaves, lemon wedge and sweet chilli Mayonnasie
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Sharing Platter£16.00Breaded Scampi, Calamari, Beer Battered Cod Goujons, Salted Chilli Prawns, Garlic Bread, Marie Rose Sauce and Tartare Sauce
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Creamy Garlic Mushrooms (gfo) (V)£6.50topped with Parmesan Cheese with Crusty Bread
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Soup of the Moment£5.00served with a brown or White half baguette
Carvery Options – Fri, Sat & Sun 5.30pm – 9pm
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Homemade Nut Roast£3.00 - £10.95served with the traditional accompaniments, Vegetables and Potatoes. Adults: £10.95 | Over 60s: £9.50 | Under 13s: £6.50 | Under 4s: £3.00
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Selection of two freshly Roasted Joints£3.00 - £10.95served with the traditional accompaniments, Vegetables and Potatoes. Adults: £10.95 | Over 60s: £9.50 | Under 13s: £6.50 | Under 4s: £3.00
Children’s Menu
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Macaroni Cheese£5.75with Garlic Bread
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Battered Cod Goujons£6.00served with Chips or Mashed Potatoes and Peas, Baked Beans or salad
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Breaded Wholetail Scampi£6.00served with Chips or Mashed Potatoes and Peas, Baked Beans or salad
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Breaded Chicken Fillets£6.00served with Chips or Mashed Potatoes and Peas, Baked Beans or salad
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Local 4oz Beef Burger (gfo)£6.00 | with cheese £6.50served with Chips or Mashed Potatoes and Peas, Baked Beans or salad
Mains
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Curry of the Moment£12.50served with Basmati Rice, Naan Bread and Mango Chutney Curry Night Every Fortnight on Thursdays, check Bar for details
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Homemade Fish Pie£13.50Smoked Haddock, Prawn and cod topped with Creamy Mash and melted Cheddar. Served with Salad and Crusty Bread
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Roast of the Day£5.95 - £10.50traditionally served with Roast Potatoes and a selection of Vegetables. Adults £10.50 Senior £9.50 Child £5.95
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Hunters Chicken£13.00Chicken Breast topped with smoked streaky Bacon, smoked Cheddar and Barbeque Sauce with Chips and Salad
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Steak and Otter Pie£13.00Local Beef and Otter Bitter in a rich gravy topped with Puff pastry, served with creamy Mash and Garden Peas
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Breaded Wholetail Scampi and Chips£12.00Garden Peas and freshly made Tartare Sauce
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Our own Beer Battered Cod and Chips (gfo)£8.00 - £13.00served with Minted Mushy peas and homemade Tartare sauce.. Available in sizes Small £8.00, Medium £11.00 and Large £13.00.
Grills – served with Chips, Mushrooms, Tomato, Onion Rings & Peas
Food Options
Food is served 7 days a week all year around
Our Carvery
In Term Time:
- Fri, Sat & Sun 5.30-9pm (Easter - Oct)
- Sat & Sun 5.30-9pm (Nov - Easter)
In School Holidays:
- Every evening 5.30-9pm
Sunday Lunch
12 - 3pm
Get in touch
Contact Keith & Victoria
Hemborough Post, Blackawton, Totnes, Devon
Phone: 01803 712231
Other Features:
Children
We are kid friendly and have an out door play area, kids menu and a baby changing facility. Dogs also welcome
Parking & Beer garden
We have a large beer garden and parking at the rear of the Pub.
Games
Pool and Darts available in the winter with teams entered in the Dartmouth leagues.
Opening Times
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Mon - Sat
12 - 11 PM -
Sunday
11:30 - 10:30 PM
July & August
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Mon - Sat
12 - 11:30 PM