Mains

Sportsmans Arms Hand Carved Locally Sourced Meat or Homemade Vegan Nut Roast (v) - Adult - 17.5 Under 13's - 9.5
Served with a Selection of Freshly Prepared, Locally Sourced Vegetables, Herb Roasted Potatoes & Proper Gravy!

Chargrilled Chicken - 18
Moroccan - style cous cous, green beans, tenderstem broccoli and a rich tomato and red pepper sauce

Prime Rump Steak (gf) - 26
8oz locally sourced prime rump steak, field mushroom, grilled tomato, chips & peas
Add a Creamy Peppercorn OR Stilton & Mushroom Sauce - 4
Add Onion Rings - 4

Brie, Caramelised Red Onion and Spinach Tart - 17.5
a comforting vegetarian favourite with roasted baby potatoes and dressed salad

3 Cheese Macaroni Cheese (v) - 16.5
a rich blend of cheddar, stilton & brie served with salad & garlic bread
Add Pulled Pork for extra indulgence - 3.5

Thai Red Curry (gf) - 18
Fragrant and warming, served with jasmine rice, prawn crackers and mango chutney

Beer Battered Cod (gfo) - 18
A proper pub classic fried in our Homemade Beer Batter, served with chips, minted mushy peas & homemade tartare sauce
Add Chip Shop Curry Sauce - 2.5

Fillet of Salmon (gf) - 18
Topped with a garlic & prawn butter & served with roasted baby potatoes & greens
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Wholetail Breaded Scampi - 16.5
Chips, garden Peas and homemade tartare sauce

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Food Allergies & Intolerances: Some of our menu items contain allergens and there is a small risk that traces of these
​may be in another dish served here. Please ask to speak to our staff if you want to know more about our ingredients.
(v ) Vegetarian     (gf) Gluten Free     (gfo) Gluten free option